COLUMBUS, Ind. – Our Hospice of South Central Indiana and American Legion Post #24, 2515 25th St., are hosting a tenderloin meal fundraiser on Friday, April 21.
The “Breaded Pork Tenderloins, A Day for Donations!” event is from 10:30 a.m. to 8 p.m. The meal includes a breaded tenderloin, coleslaw, and baked beans for a donation (meal value $8.50). Soft drinks will be available for purchase inside the bar.
Order dine-in, drive-thru, or delivery (for six or more, limited delivery area). Call 812-376-7036.
Employees and volunteers of Our Hospice and the American Legion will prepare and serve the meals while raising funds for the patients and families cared for by Our Hospice of South Central Indiana.
“We are grateful to the American Legion for supporting Our Hospice. They have been wonderful partners throughout the years and care deeply about supporting the hospice patients and families in Bartholomew County,” said Our Hospice President Steph Cain. “We hope to see a large crowd for this event to support our mission, To Make Every Moment Count. See you on the 21st.”
